Wenatchee, WA
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Back across the river again, we found the Post Office to mail a few things and then happened upon the local Farmers Market. It was actually a Harvest Celebration, and they had several blocks of downtown closed off. As we wandered through, we passed the farm stands, lots of kids activities, a classic car display (mostly Model As but a "T" and a Chevy and even a Franklin mixed in), and some food vendors. The last thing we spied was a set of tables pouring local wines, so we took the plunge. They were interesting but the value proposition wasn't aligned (i.e., not good enough to buy, especially at the prices they were asking), but at least we got to keep our glasses.
By then it was late in the afternoon and time to head home. Since we hadn't made a dinner plan, Geri had picked up a small piece of Salmon. I wasn't really in the mood for that but was willing to go along, but we soon decided that we didn't both need to have the fish. A quick stop at Albertsons yielded a T-bone for me and, surprisingly, a switch to King Crab Legs for her (Salmon now relegated to a lunch option). So, we poached the Salmon for future use, steamed the Crab and grilled the steak, and split a baked potato. Everyone was happy!
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And, yes, we're parked right at the end of Easy Street... |
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